
Vanille et tourbillon de chocolat
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 183 kcal | — |
| Fat | 9.2 g | 12% |
| of which saturates | 6.7 g | 33% |
| Carbohydrate | 25.0 g | — |
| of which sugars | 15.8 g | 16% |
| Fibre | 0.83 g | 3% |
| Protein | 1.7 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
water, sugar, coconut oil, glucose, unsweetened chocolate, wheat flour, pea protein concentrate, cocoa, soy oil, dextrose, salt, cocoa butter, palm oil, mono - and diglycerides, soy lecithin, cellulose gum, carob bean gum, carrageenan, caramel colour, flavour and artificial flavour, may contain peanuts and tree nuts,
- E150cAmmonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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