Chocolate chip cookie sandwich
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 176 kcal | — |
| Fat | 6.4 g | 9% |
| of which saturates | 3.6 g | 18% |
| Carbohydrate | 28.0 g | — |
| of which sugars | 15.2 g | 15% |
| Protein | 2.4 g | — |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
frozen dessert: modified milk ingredients, sugar, glucose, chips ahoy! cookie pieces (wheat flour, semisweet chocolate chunks [sugar, chocolate, dextrose, cocoa butter, milk, soy lecithin], sugar, canola oil, semisweet chocolate chips [sugar, chocolate, cocoa butter, dextrose, milk, soy lecithin], palm oil, baking soda, diammonium phosphate, molasses, high fructose corn syrup, whey, salt, soy lecithin, colour, artificial flavour), milk ingredients, coconut oil, mono-and diglycerides, propylene glycol monostearate, cellulose gum, carob bean gum, carrageenan, colour, flavour (contains salt). cookie wafers: wheat flour, brown sugar, chocolate chips (sugar, cocoa mass, cocoa butter, soy lecithin, vanilla), butter (contains salt), sugar, sunflower oil, powdered whole eggs, flavour, baking soda, cocoa. may contain peanuts and tree nuts. kids help phone jeunesse, j'écoute 1-800-668-6868 contact us
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E342Ammonium phosphateStabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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