Divine Raspberry Cheesecake Light Ice Cream, Häagen-Dazs
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream tubs · Canada

Divine Raspberry Cheesecake Light Ice Cream

by Häagen-Dazs · 450 mL
Canada
NOVA4
149 kcalper 100 g
13.8 gof sugars per 100 g
Barcode (EAN-13)0055000205948
GS1 prefix005 · GS1 US
Additives3: E440, E500, E500ii
AllergensEggs, Gluten, MilkMay contain: Nuts, Peanuts
LabelsLow or no fat, Low or no sugar, Low fat
0055000205948

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy149 kcal—
Fat5.3 g7%
Carbohydrate22.3 g—
of which sugars13.8 g14%
Fibre0.53 g2%
Protein3.2 g—
Sodium0.09 g4%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Concentrated skim milk, Cream, Sugars (sugar, glucose solids, glucose), Raspberry swirl (raspberries, sugar, water, concentrated lemon juice, natural flavour, pectin), Milk protein concentrate, Graham crust pieces (sugar, wheat flour, butter, whole wheat flour, coconut oil, molasses, glucose, salt, baking soda, natural flavour), Liquid egg yolk, Cream cheese, Water, Pectin, Concentrated lemon juice, Salt, Natural flavour

Allergen: EggsAllergen: GlutenAllergen: MilkMay contain: NutsMay contain: PeanutsLow or no fatLow or no sugarLow fatLow sugarKosherReduced fatReduced sugar25% less sugar
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 152 “ice cream tubs” products sold in Canada
Sugars13.8 g · median 16.2 g
Salt0.21 g · median 0.14 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice cream tubs” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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