
Coffee mate
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 233 kcal | — |
| Fat | 10.0 g | 13% |
| of which saturates | 1.3 g | 7% |
| Carbohydrate | 33.3 g | — |
| of which sugars | 33.3 g | 33% |
| Fibre | 0.00 g | 0% |
| Protein | 0.67 g | — |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 8, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Sugar, High oleic soy oil, Dipotassium phosphate, Modified milk ingredients, Mono - and diglycerides, Cellulose gel, DATEM, Cellulose gum, Carageenan, Natural and artificial flavour. ingrédients: Eau, Sucre, Huile de soya à haute teneur en acide oléique, Phosphate dipotassique, Substances laitières modifiées, Mono - et diglycérides, Gel de cellulose, Esters tartriques des mono - et diglycérides acétylés Gomme de cellulose, Carraghénine, Aromes naturels et artificiels
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E472dTartaric acid esters of mono- and diglycerides of fatty acids
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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