FIG BAR Raspberry, NATURE'S BAKERY
i Photo: Open Food Facts contributors · CC BY-SA
Bars · Canada

FIG BAR Raspberry

Canada
NUTRI-SCOREABCEDNOVA4
351 kcalper 100 g
33.3 gof sugars per 100 g
Barcode (EAN-13)0047495210248
GS1 prefix004 · GS1 US
Additives6: E330, E410, E422…
AllergensGluten
LabelsNo GMOs, Non GMO project
0047495210248

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy351 kcal—
Fat8.8 g12%
of which saturates0.70 g4%
Carbohydrate66.7 g—
of which sugars33.3 g33%
Fibre5.3 g19%
Protein5.3 g—
Sodium0.13 g6%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Whole wheat flour, Sugars (cane sugar, brown rice syrup, apple juice), Fig paste, Raspberry jam (cane sugar, glycerin, rice starch, raspberries, apple powder, natural flavour, pectin, citric acid, locust bean gum), Canola oil, Whole grain oats, Glycerin, Sea salt, Natural flavour, Citric acid, Sodium bicarbonate. Contains: Oats and Wheat.

  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 145 “bars” products sold in Canada
Sugars33.3 g · median 35.6 g
Saturates0.70 g · median 9.6 g
Salt0.33 g · median 0.39 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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