Zesty BBQ almonds
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 600 kcal | — |
| Fat | 54.0 g | 72% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 20.0 g | — |
| of which sugars | 6.0 g | 6% |
| Protein | 20.0 g | — |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ALMONDS, VEGETABLE OIL (CANOLA, SAFFLOWER, AND/OR SUNFLOWER), SUGAR, SALT, TOMATO, MOLASSES POWDER (CANE REFINERY SYRUP, MOLASSES), VINEGAR POWDER (MALTODEXTRIN, VINEGAR SOLIDS), ONION, GARLIC, NATURAL SMOKE FLAVOUR (CONTAINS SOYBEAN OIL), YEAST EXTRACT, HABANERO CHILE PEPPER, MUSTARD, CITRIC ACID, SPICES AND EXTRACTIVE OF PAPRIKA. PEANUT FREE. MAY CONTAIN OTHER TREE NUTS. au goût piquant debate nutritives, rôties t asaiome des saveurs robustes, se fumées, tellement stigiane vous ne pouvez pas les T2NE Combinant le goit eiciap le goût savoureur de barhen amandes donnent un co INGRÉDIENTS: AMANDES. HUILE VÉGÉTALE (HUILE DE CANOLA, DE CARTHAME ET/ OU DE TOURNESOL), SUCRE, SEL, TOMATES, MÉLASSE EN POUDRE (SIROP DE CANNE, MELASSE), VINAIGRE EN POUDRE (MALTODEXTRINE, EXTRAIT SEC DE VINAIGRE), OIGNON, AIL, PARFUM NATUREL DE FUMÉE (CONTIENT DE L'HUILE DE SOJA), EXTRAIT DE LEVURE, PIMENT HABANERO, MOUTARDE, ACIDE CITRIQUE, ÉPICES, EXTRAIT DE PAPRIKA. SAN ARACHIDES. PEUT CONTENIR D'AUTRES NOIX. EN PROVENANCE DE CALIFORNIE. PACKED BY EMBALLE PAR: BLUE DIAMOND GROWERS, P.O. BOX 1768 SACRAMENTO, CA 95812 USA sant à votre collation joene donne fopdion de canseewa parepstaiw
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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