Mexican Rice
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 356 kcal | — |
| Fat | 0.89 g | 1% |
| of which saturates | 0.44 g | 2% |
| Carbohydrate | 77.8 g | — |
| of which sugars | 2.2 g | 2% |
| Fibre | 2.2 g | 8% |
| Protein | 6.7 g | — |
| Sodium | 1.2 g | 52% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
LONG GRAIN ENRICHED PARBOILED WHITE RICE (RICE ENRICHED WITH IRON [FERRIC ORTHO PHOSPHATE], NIACIN, THIAMINE [THIAMINE MONONITRATE] AND FOLIC ACID), CHICKEN FLAVOR (SALT, MONOSODIUM GLUTAMATE, SUGAR, YEAST EXTRACT, MALTODEXTRIN, GRANULATED ONION, CHICKEN FAT, NATURAL FLAVOR, SILICON DIOXIDE, GARLIC, SPICES, PARSLEY), WHOLE KERNEL CORN, DEHYDRATED TOMATO FLAKES, DEHYDRATED GREEN BELL PEPPERS, TOMATO POWDER, MONO - SODIUM GLUTAMATE, DEHYDRATED CUMIN, SUGAR, DEHYDRATED JALA - PENO PEPPER, DEHYDRATED GRANU - LATED GARLIC, DEHYDRATED PARSLEY, YELLOW #5, SILICON DIOXIDE AS ANTICAKING AGENT, CHILI PEPPER, ANNATTO.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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