Vanilla
Canada
233 kcalper 100 g
33.3 gof sugars per 100 g
Barcode (EAN-13)0036632074751
GS1 prefix003 · GS1 US
Additives6: E331, E340, E340ii…
AllergensMilk
LabelsNo lactose
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 233 kcal | — |
| Fat | 10.0 g | 13% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 33.3 g | — |
| of which sugars | 33.3 g | 33% |
| Fibre | 0.00 g | 0% |
| Protein | 0.00 g | — |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated July 23, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
Water, Sugar, Palm oil, Sodium caseinate (milk), Dipotassium phosphate, Sodium citrate, Carrageenan, Mono and diglycerides, Sodium stearoyl lactylate, Salt, Natural and artificial flavours.
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.