Peanut Butter and Raspberry Oat Non-Dairy Frozen Dessert
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 157 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 5.6 g | 28% |
| Carbohydrate | 18.5 g | — |
| of which sugars | 12.9 g | 13% |
| Fibre | 0.56 g | 2% |
| Protein | 1.7 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Gluten-free oat base (filtered water, gluten-free oat flour), Sugars (organic cane sugar, organic tapioca syrup, sugar, black currant juice concentrate), Organic coconut oil, Peanuts, Peanut oil, Black raspberries, Pea protein, Rice starch, Natural flavour, Salt, Guar gum, Locust bean gum, Citric acid
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.