Salted Caramel Swirl Non-Dairy Frozen Mousse
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 68 kcal | — |
| Fat | 2.5 g | 3% |
| of which saturates | 2.3 g | 11% |
| Carbohydrate | 14.1 g | — |
| of which sugars | 5.1 g | 5% |
| Fibre | 1.7 g | 6% |
| Protein | 0.56 g | — |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Filtered water, Sugars (organic tapioca syrup, cane sugar, organic molasses), Organic coconut oil, Erythritol, Chicory root extract, Pea protein, Cocoa, Salt, Guar gum, Natural flavour, Sunflower lecithin, Chocolate liquor, Organic cocoa butter, Sodium citrate, Xanthan gum, Pectin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
6% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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