Canada · FR
Data
DARK CHOCOLATE SEA SALT CARAMELS, SANDERS
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate candies · Canada

DARK CHOCOLATE SEA SALT CARAMELS

by SANDERS · 7 oz
Canada
NUTRI-SCOREABCDENOVA4
450 kcalper 100 g
45.0 gof sugars per 100 g
Barcode (EAN-13)0035900301674
GS1 prefix003 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0035900301674

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • January 18, 2023reportedUnited StatesFDA
    Foreign body

    Sanders Dark Chocolate Sea Salt Caramels: UPC 0-35900-26442-9 36OZ Tub UPC 0-35900-27488-6 28OZ Tub UPC 0-35900-26442-9 2/36OZ Tub UPC 0-35900-30167-4 7OZ…

    Official wording (English): Foreign material in product. Pieces of cleaning brush bristles found in the product

    Lots and dates in the notice: Best By dates…

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in Canada →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy450 kcal—
Fat17.5 g23%
of which saturates11.3 g56%
Carbohydrate70.0 g—
of which sugars45.0 g45%
Fibre2.5 g9%
Protein5.0 g—
Sodium0.90 g39%

Open Food Facts, ODbL, record updated September 25, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Cream, Milk, Corn Syrup, Sugar, Invert Sugar, Water, Butter, Salt, Soy Lecithin, Semi-Sweet Chocolate, Chocolate Liquor, Cocoa Butter, Milkfat, Vanilla, Sea Salt

Allergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 65 “chocolate candies” products sold in Canada
Sugars45.0 g · median 50.0 g
Saturates11.3 g · median 14.3 g
Salt2.3 g · median 0.23 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada
en-usfr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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