Young cobs of corn
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · Canada

Young cobs of corn

Canada
NUTRI-SCOREACDEBNOVA3
30 kcalper 100 g
1.7 gof sugars per 100 g
Barcode (EAN-13)0032894030559
GS1 prefix003 · GS1 US
Additives2: E330, E385
AllergensNot given in the source
0032894030559

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy30 kcal—
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate4.3 g—
of which sugars1.7 g2%
Fibre2.6 g9%
Protein1.7 g—
Sodium0.21 g9%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

premium fava beans and chick peas, water, salt, sugar, citric acid (e330) (acidity regulator), calcium disodium edta (e385) for color retention produced by: egyptian canning company - americana, 6th october city-3rd industrial zone, lot 38, giza, egypt فول مدمس و حمص

  • E330Citric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 71 “pastas” products sold in Canada
Sugars1.7 g · median 2.9 g
Saturates0.00 g · median 0.47 g
Salt0.52 g · median 0.01 g

20% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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