Shrimp Flavoured Chips
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 533 kcal | — |
| Fat | 26.7 g | 36% |
| of which saturates | 8.9 g | 44% |
| Carbohydrate | 68.9 g | — |
| of which sugars | 8.9 g | 9% |
| Fibre | 0.00 g | 0% |
| Protein | 2.2 g | — |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated July 15, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
TAPIOCA, PALM OIL, SHRIMP, WHEAT FLOUR, SUGAR, LIQUID WHOLE EGG, SALT, ONION, ROASTED SALT, BEEF SEASONING POWDER (BEEF EXTRACT, ONION, HYDROLYZED SOY PROTEIN, LACTOSE), GARLIC, SHRIMP EXTRACT POWDER, CITRIC ACID
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
91% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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