BBQ Ranch Chopped Kit
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 130 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 11.0 g | — |
| of which sugars | 4.0 g | 4% |
| Protein | 3.0 g | — |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated March 23, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Romaine lettuce, BBQ ranch dressing (vegetable oil, water, buttermilk, sugar, distilled vinegar, egg yolk, tomato paste, molasses, salt, dehydrated garlic, dehydrated onion, red chili pepper puree, xanthan gum, lactic acid, natural flavour [natural smoke flavour], chipotle pepper), Broccoli, Red cabbage, Savoy cabbage, Green onion, Carrot, Chili lime tortilla chips (corn masa flour, vegetable oil, seasoning [salt, sour cream powder {cream, non-fat dry milk, cultures}, paprika {colour}, maltodextrin, citric acid, spices, whey, lime juice powder, chili pepper, extractive of paprika {colour}]), Cooked bacon topping (pork, water, sea salt, sugar, natural smoke flavour, cultured celery juice).
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
55% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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