Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 79 kcal | — |
| Fat | 1.4 g | 2% |
| of which saturates | 0.71 g | 4% |
| Carbohydrate | 14.3 g | — |
| of which sugars | 1.4 g | 1% |
| Fibre | 0.71 g | 3% |
| Protein | 2.1 g | — |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
nestyle ay 2. 3. ready in one minute 1. measure 2 cups boiling water into a serving bow! 2 sar in pouch all at once, using a fork to evenly wet all potatoes. let stand 1 minute 3. strel and serve. pret en une minute 14er 2 tasses d'eau bouillante dans bol de service. der le contenu du sachet d'un coup humidifier uniformément toutes les mmes de terre avec une fourchette ser reposer 1 minute. genremuer et servir. nutrition valeur nutritive per ¼ cup dry (2 g) 140 g prepared pour 4 tasse sec 28 g) 140 g préparé calories 110 fat/lipides 2.5 % daily value* % valeur quotidienne saturated/saturés 1.5 g carbohydrate/lucides 19 g trans/transu.1 g fibre/fibres sugars/sucre > 2 g cholesterol/cholestérol 0 mg protein/protéines 3 g sodium 500 mg potassium 300 mg calcium 40 mg iron/fer 0.4 mg 3% 8% 4% 2% 22% 3% 3% 2% *5% or less is a little, 15% or more is a lot *5% ou moins c'est peu, 16 ou plus c'est bea storage: store in a dry place temperature. entreposage: garder dans un température ambiante. toit sec. à la daho potatoes, oil (coconut, sunflower, soybean), salt, whey, sugar, textured vegetable protes (soy flour, cara mal satar romano/parmesan cheese (milk, bacterial cultures, salt, enzymes), buttermilk powder, maltodextrin, skim n. k cream product (cultured cream, skim milk powder), natural flavours, dried onion, monoglyceride. calcium steary extract, chives, spices, paprika extract, annatto extract, sodium acid pyrophosphate, sodium bis fite, citric ad rds. contains: milk soy sulfites. pommes de terre idahom, huile (noix de coco, tournesol, soya), sel, lactosérum, sucre, protéines e colorant caramel), fromages cheddar/romano/parmesan (lait, cultures bactériennes, sel, enzym extrine, lait écrémé en poudre, produit de crème sure (crème de culture, lait écrémé en poudre, monoglycerides, stearoyllactylate de calcium, extrait de levure, ciboulette, épices, extrait de papiri the acide de sodium, bisulfite de sodium, acide citrique, mélange de tocopherols. contient : lait soya suffes 18 prepare par: idahoan foods, llc erved-tous droits réservés 83402 usa usa-produit dese-ua visitez idau gétales textures babeure en mes natures, extrait de roc 00062
- E160cPaprika extractColour
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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