Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 571 kcal | — |
| Fat | 35.7 g | 48% |
| of which saturates | 19.1 g | 96% |
| Carbohydrate | 53.6 g | — |
| Fibre | 12.8 g | 46% |
| Protein | 3.6 g | — |
| Sodium | 4.0 g | 172% |
Open Food Facts, ODbL, record updated April 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), vegetable oil (corn, canola and/or sunflower oil), flamin' hot seasoning (matodextrin (made from com), salt, sugar, artificial color (red 40 lake, yellow 6 lake, yellow 6, yellow 5), monosodium glutamate, yeast extract, citric acid, sunflower oil, cheddar cheese [milk, cheese cultures, salt, enzymes), hydrolyzed corn protein, onion powder, whey, natural flavor, garlic powder, whey protein concentrate, buttermilk, corn syrup solids, sodium diacetate, disodium inosinate, disodium guanylate, sodium caseinate, skim milk), contains ilk ingredients,
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E129Allura redColour
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavour enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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