Beef Flavor Bouillon
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 250 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 25.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 0.00 g | — |
| Sodium | 21.3 g | 924% |
Open Food Facts, ODbL, record updated August 10, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Salt, cornstarch, sugar, partially hydrogenated palm oil*, monosodium glutamate, onion powder, dehydrated beef*, caramel color. spices, disodium inosinate. natural flavors, tbhq (to preserve freshness). may contain shrimp, Cod fish, pollock, haddock, redfish, halibut, blue whiting, egg, milk, soy, and sesame
- E150cAmmonia caramelColour
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E621Monosodium glutamateFlavour enhancer
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Nestle USA Inc.
Open Food Facts, ODbL
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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