Garden Vegetable Crackers
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 433 kcal | — |
| Fat | 15.0 g | 20% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 70.0 g | — |
| of which sugars | 10.0 g | 10% |
| Protein | 6.7 g | — |
| Sodium | 1.2 g | 51% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sunflower and/or high oleic canola oil (contains rosemary extract and ascorbic acid for freshness), sugar, dehydrated vegetable seasoning blend (carrots, onion, dextrose, salt, celery, cornstarch, red bell peppers, tomatoes, onion powder, green bell peppers, autolyzed yeast extract), salt, contains 2 %or less of: leavening (baking soda and/or calcium phosphate and/or ammonium bicarbonate), onion powder, sodium metabisulfite, enzymes,contains wheat
- E223Sodium metabisulphiteAntioxidant · Preservative
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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