Frosted Cinnamon Spice Crisp
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 344 kcal | — |
| Fat | 7.8 g | 10% |
| of which saturates | 6.3 g | 31% |
| Carbohydrate | 43.8 g | — |
| of which sugars | 18.8 g | 19% |
| Fibre | 12.5 g | 45% |
| Protein | 34.4 g | — |
| Sodium | 0.47 g | 20% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Soy protein isolate, sugar, soluble corn fiber, fractionated palm kernel and palm oil, polydextrose, brown rice syrup, glycerin, milk protein isolate, allulose syrup, rolled oats, water, erythritol, rice strarch, brown sugar, contains 2% or less of nonfat milk, natural flavors, guar gum, milk whey, cinnamon, soy lecithin, salt, steviol glycosides, bacillus coagulans gbi 30 - 6086.
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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