Macaroni & Cheddar Flavour Vegan Mac
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 376 kcal | — |
| Fat | 4.7 g | 6% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 70.6 g | — |
| of which sugars | 1.2 g | 1% |
| Fibre | 4.7 g | 17% |
| Protein | 10.6 g | — |
| Sodium | 0.81 g | 35% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Organic pasta (organic wheat flour), Vegan cheddar flavour seasoning (organic rice syrup solids, organic palm oil, sea salt, organic corn starch, organic natural flavour, organic pea protein, lactic acid, sunflower lecithin, organic annatto extract, silicon dioxide, tocopherols, organic rosemary extract).
- E270Lactic acid
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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